Plan, lead, direct operation activities on the shift and give appropriate feedback to the direct superior. Build teams and assign team leads for accountability in coordination with the direct superior. Ensure production of a quality product in compliance with FSSC Standard. Ensure regulatory compliance as appropriate (SHE, FSSC, ISO, FDA, HACCP, Etc.). Responsible for all processes on the shift.
Responsible for ensuring customer satisfaction by attending to customer queries and serving their orders. Maintains the cleanliness and maintenance of store premises based on the sanitary requirements and Tapa King standards.
Ensures that all government required health and safety regulations and standards are being implemented and monitored. Provides assistance to anyone who is in need of medical attention. Assists employees with company or government related benefits.
Responsible for tracking employee work hours, updating records when an employee's status changes, answering payroll questions employees have and performing calculations with commissions, bonuses, taxes and other deductions.
Responsible for all marketing strategies and activities within the company. Oversees the marketing department and provides direction and feedback on major projects. Makes key decisions regarding product distribution, budgeting, branding, and sales. Works with other company officers to set the overall direction and objectives for product and service offerings.
Provides excellent customer service while assisting them with their purchase through phone and providing recommendations to reach target sales. Responsible for all delivery payments done to the branch that may include safekeeping of funds before depositing/turn-over to designated personnel.
The AP Analyst is responsible for recording, summarizing and analyzing accounts payable in accordance with company policies and standards.
Supports the Key Account Supervisor and the Sales & Marketing Head with planning, executing and tracking sales and marketing programs in the retail business. He is responsible in planning and managing product ranges, inventory displays and promotions.
Directs, plans and evaluates performance during shift every week while ensuring that customers get a fast, correct, friendly experience each visit. Provides leadership to Tapa King staffs and other managers to deliver quality and efficient service.
Overall in-charge of the day-to-day activities on the branch assignment. Accountable in providing excellent service to the costumers while maintaining that the restaurant run efficiently. Responsible in personnel supervision; compliance to the standards of health and safety requirements of the local government; and ensure that weekly/monthly profit target are achieved.
Undergoes training for Supervisory or Managerial roles while assisting the branch in day-to-day operation giving excellent Tapa King Service to customers.
Responsible in preparations, seasoning and frying of Tapa King dishes while understanding and following recipes and procedures.
Provides excellent customer service while assisting them with their purchase and providing recommendations to reach target sales. Responsible for all payments done to the branch that may include safekeeping of funds before depositing/turn-over to designated personnel.
You can also send your resume to email@example.com or contact 0968-3052808 for inquiries.
We don't accept walk-in applicants. Kindly send your resume before our HR Department can schedule a meeting.